Willett Single Barrel Bourbon 6 Year Old
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Willett Distillery
  • Age 6 Year Old
  • Style Kentucky Straight Bourbon Whiskey
  • Maturation White oak barrels
  • Alcohol 63.8%*
  • Cask number 147
  • Single cask? Yes
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • vanilla
  • spicy
  • rye
  • mint
  • cinnamon
  • oak
  • burnt caramel
  • dark chocolate
  • orange

Willett

Single Barrel Bourbon 6 Year Old (0.7l, 63.8%*) *please note that the ABV of this bottle may vary

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Character Goatson

The Willet Family Estate series is a legend among the Bourbon brands and even though the Willett distillery has been silent since the Eighties, the mouthwatering Spirit lives on.

This one was procured from MGP in Indiana and it spent six years in a single white oak barrel #147.

*This bottle is a collector's item. We will not be able to entertain any refunds or exchanges.

**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.

  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Willett Distillery
  • Age 6 Year Old
  • Style Kentucky Straight Bourbon Whiskey
  • Maturation White oak barrels
  • Alcohol 63.8%*
  • Cask number 147
  • Single cask? Yes
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Willett Single Barrel Bourbon 6 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Willett Single Barrel Bourbon 6 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • vanilla
  • spicy
  • rye
  • mint
  • cinnamon
  • oak
  • burnt caramel
  • dark chocolate
  • orange
Dog Dogson's Smartass corner
Character Dogson
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Between 1980 and 2012 it is rumored that the stills were out of commission, but plenty of their Whiskey was available. They rebuilt the still rooms and restarted production in 2012. Where did all the Whiskey distillate come from during those missing years? Some say there was a co-production agreement with the nearby Heaven Hill facility, but this is not been verified.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Between 1980 and 2012 it is rumored that the stills were out of commission, but plenty of their Whiskey was available. They rebuilt the still rooms and restarted production in 2012. Where did all the Whiskey distillate come from during those missing years? Some say there was a co-production agreement with the nearby Heaven Hill facility, but this is not been verified.
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