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A decadent Irish Cream Liqueur made from real, premium Irish Whiskey and the best cream Ireland can provide.
Patrick Cooney knows Irish Spirits. He and his brother Nicholas purchased Gleeson — building the beverage-maker through organic growth and acquisitions to a nine-figure Irish giant. Patrick sold Gleeson in 2012 and has turned the family’s attention toward a new legacy — the Na Cuana beverage company and the Boann Distillery. It’s a true family business with his wife Marie, his daughters Sally-Anne and Celestine, and their sons Peter, Patrick, and James. Thier brands include Adams Ciders, Boyne Brewhouse Craft Beer, Robert A. Murray Irish Cream Liqueurs, and The Whistler Irish Whiskies.
The first thing that you need to know is that The Whistler Blenders Select Irish Cream is NOT made with second-tier leftover Spirits. That’s what a lot of cheap Liqueurs do. Instead, this fine Liqueur starts with premium Single Pot-still Irish Whiskey and cream from local, grass-fed dairy cows. The result is a decadent treat made in small batches and bottled at 19% ABV. It’s the richest and most complex Irish Cream Liqueur you’ll find.
Appearance / Color
Nose / Aroma / Smell
The smell is like Irish ice cream with notes of milk chocolate, vanilla, and malty goodness.
Flavor / Taste / Palate
The mouth-feel is incredibly creamy and smooth with swirling flavors of melted toffee, milk chocolate, a hint of espresso, and Whiskey spice.
The finish clings and coats — long, sweet, and luxurious.
The Flavor Spiral™ shows the most common flavors that you'll taste in The Whistler Blenders Select Irish Cream and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.