Westland Colere Edition 2 American Single Malt Whiskey
  • Category American Whiskey
  • Country United States
  • Region Washington
  • Distillery Westland
  • Style American Single Malt Whiskey
  • Alcohol 50%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Westland

Colere Edition 2 American Single Malt Whiskey (0.75l, 50%*) *please note that the ABV of this bottle may vary

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Character Goatson

The Westland Distillery from Washington has been on an American Single Malt mission since 2010. Although it’s about innovation, localization, and transparency for the brand, they base their core range on the same raw materials used to produce Scotch. This reminded us of another popular and relatively young Whisky gem - the Japanese Chichibu.
Similarly, these Pacific-Northwesterners are serious about establishing the American Single Malt category. Westland is also one of the founding members of the American Single Malt Commission.

Part of the revered Outpost Range is the Colere expression, and this one is all about barley! Consider a sip of this rare Seattle native as an exploration of the local barley varieties. With only 3,000 bottles of this at least 4 years-old Whisky out there, you have to hustle if you want to savor its uniquely fresh flavor.

 


*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.

**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.
 

  • Category American Whiskey
  • Country United States
  • Region Washington
  • Distillery Westland
  • Style American Single Malt Whiskey
  • Alcohol 50%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Dog Dogson's Smartass corner
Character Dogson
Westland fills casks made from Garry Oak - the native oak species that only grows in the Pacific Northeast. It is extremely rare as the oak now grows only in five percent of its former habitat, therefore Westland is actively engaged in restoration projects.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
Moonshine Whiskey is distilled from a varied mix of corn and sugar and is aged in Mason jars and jugs for the length of time it takes the customers to get home.
Corn Whiskey is a commercial product that must contain at least 80% corn, be distilled at less than 80% ABV (160 proof), and, if wood-aged, may be aged in either used or new un-charred barrels.
Tennessee Whiskey closely parallels Bourbon, but final filtering through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates them. Tennessee Whiskey’s finish is sweeter and smoother than Bourbon.
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Dog Dogson's Smartass corner
Character Dogson
Westland fills casks made from Garry Oak - the native oak species that only grows in the Pacific Northeast. It is extremely rare as the oak now grows only in five percent of its former habitat, therefore Westland is actively engaged in restoration projects.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
Moonshine Whiskey is distilled from a varied mix of corn and sugar and is aged in Mason jars and jugs for the length of time it takes the customers to get home.
Corn Whiskey is a commercial product that must contain at least 80% corn, be distilled at less than 80% ABV (160 proof), and, if wood-aged, may be aged in either used or new un-charred barrels.
Tennessee Whiskey closely parallels Bourbon, but final filtering through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates them. Tennessee Whiskey’s finish is sweeter and smoother than Bourbon.
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