• Category Scotch
  • Country Scotland
  • Distillery Wemyss Malts
  • Age 12 Year Old
  • Style Blended Malt Scotch Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • smoky
  • oak
  • honey
  • apple
  • lemon zest
  • caramel
  • dried fruit
  • pepper

Wemyss Malts

Peat Chimney 12 Year Old (0.7l, 40%)
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Character Goatson
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  • Category Scotch
  • Country Scotland
  • Distillery Wemyss Malts
  • Age 12 Year Old
  • Style Blended Malt Scotch Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Wemyss Malts Peat Chimney 12 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Wemyss Malts Peat Chimney 12 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • spicy
  • smoky
  • oak
  • honey
  • apple
  • lemon zest
  • caramel
  • dried fruit
  • pepper
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Famed Scottish barley is grown by farmers on the Wemyss Estate and is used by many leading distillers to make their whiskies.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Famed Scottish barley is grown by farmers on the Wemyss Estate and is used by many leading distillers to make their whiskies.
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