VING Farm Fresh Corn
  • Category Vodka
  • Country United States
  • Region California
  • Distillery Ving
  • Age Nas
  • Style Vodka
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • corn
  • butter
  • chocolate
  • vegetal
  • sweet
  • spicy
  • cucumber
  • lemon peel
  • earthy

Ving

VING Farm Fresh Corn (0.75l, 40%)
Price $24.99

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Character Goatson
The most Los Angeles Vodka ever made.
 
Florence Vinger is a true Los Angeleno who knows her way around Hollywood. She’s passionate about healthy living like any proper dweller of the City of Angels, and she adores cocktails. But she realized no Spirit out there was good or “clean” enough for the fit and gorgeous people of L.A. So, she went and created one herself. She tinkered and experimented, and after four years, she created Ving Vodka – the smoothest, the purest and the most premium Vodka around. Flo says it’s all about feelin’ good, laughing and taking care of oneself. So why drink subpar Vodka?
 
Born in L.A., distilled in Ventura, Ving Corn Vodka is farm fresh and gluten-free. It’s made entirely from organic corn and each lean batch is handmade with purified water. The team filtered the Spirit in copper pot stills multiple times and made sure it’s all vegan and paleo friendly (sugar, additive free, and non GMO). All the things that are important to healthy yoga pants-wearing people. And we say that with all the love. It impressed the judges at San Francisco WSC, who gave it a silver medal, and it should impress you, too. Enjoy it neat or add some soda.
  • Category Vodka
  • Country United States
  • Region California
  • Distillery Ving
  • Age Nas
  • Style Vodka
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Clear
 
Nose / Aroma / Smell
Delicate and fresh nose with a hint of buttery corn.
 
Flavor / Taste / Palate
Smooth and lush flavors of chocolate and corn.
 
Finish
Rich and lingering finish.
Flavor Spiral TM
About the Flavor Spiral
What does VING Farm Fresh Corn taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in VING Farm Fresh Corn and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • corn
  • butter
  • chocolate
  • vegetal
  • sweet
  • spicy
  • cucumber
  • lemon peel
  • earthy
Dog Dogson's Smartass corner
Character Dogson
The average life of a $50 bill in circulation is 55 months before it is replaced due to wear.
It looks like potato chips and flavored Vodka are two things where the producers unleash their imagination. Bubble gum, fresh cut grass, pumpkin pie, marshmallow, and coconut water hardly begin to describe the many flavors of Vodka.
Unlike its boozy brethren Bourbon and Scotch, Vodka can be made anywhere in the world. But it’s Eastern Europe that gets the credit for its birth. Just don’t ask Russia and Poland to get to the bottom of it—both argue that they masterminded the Spirit first.
You won't impress the bartender by ordering Vodka-soda, but it's a good choice if you want to avoid unecessary sugar intake and make sure you stay hydrated when consuming alcohol.
Vodka can be made anywhere in the world and pretty much of any ingredient that contains starch.

For a potato-based Vodka, 12kg (26.5lbs) potatoes are needed to produce a single bottle.
Seems that Vodka is a lightweight—quite literally. This clear Spirit actually weighs less than water. One liter of water weighs 1,000 grams, while the same amount of Vodka only clocks in at 953 grams.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The average life of a $50 bill in circulation is 55 months before it is replaced due to wear.
It looks like potato chips and flavored Vodka are two things where the producers unleash their imagination. Bubble gum, fresh cut grass, pumpkin pie, marshmallow, and coconut water hardly begin to describe the many flavors of Vodka.
Unlike its boozy brethren Bourbon and Scotch, Vodka can be made anywhere in the world. But it’s Eastern Europe that gets the credit for its birth. Just don’t ask Russia and Poland to get to the bottom of it—both argue that they masterminded the Spirit first.
You won't impress the bartender by ordering Vodka-soda, but it's a good choice if you want to avoid unecessary sugar intake and make sure you stay hydrated when consuming alcohol.
Vodka can be made anywhere in the world and pretty much of any ingredient that contains starch.

For a potato-based Vodka, 12kg (26.5lbs) potatoes are needed to produce a single bottle.
Seems that Vodka is a lightweight—quite literally. This clear Spirit actually weighs less than water. One liter of water weighs 1,000 grams, while the same amount of Vodka only clocks in at 953 grams.
from From the flaviar times