• Category Bourbon
  • Country United States
  • Distillery Barton
  • Style Bourbon Whiskey
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • vanilla
  • caramel
  • butterscotch
  • dry
  • dark fruit
  • rose
  • sweet
  • mint

Very Old Barton

12 Year Old (0.75l, 40%)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Bourbon to add to your collection.

One thing is for sure, expanding your Spirits universe with Very Old Barton 12 Year Old is a fun way to enjoy yourself.

It is adored for its flavor profile. Spicy, Vanilla, Caramel, and Butterscotch are the most prominent flavors in this Bourbon Whiskey. Don’t be fooled into thinking this is just like every other Bourbon. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Barton in United States and bottled at 40%. The result is well-rounded Bourbon Whiskey meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Bourbon
  • Country United States
  • Distillery Barton
  • Style Bourbon Whiskey
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Very Old Barton 12 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Very Old Barton 12 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • vanilla
  • caramel
  • butterscotch
  • dry
  • dark fruit
  • rose
  • sweet
  • mint
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
For a while the distillery was named "Barton" and they launched the Barton line of Bourbon and other sporots. But there never was a person named "Barton" in the company history. So it seems to have been chosen because it sounded like a good name for Kentucky Bourbon.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
For a while the distillery was named "Barton" and they launched the Barton line of Bourbon and other sporots. But there never was a person named "Barton" in the company history. So it seems to have been chosen because it sounded like a good name for Kentucky Bourbon.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
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