Tullibardine Chateauneuf du Pape

Tullibardine Chateauneuf du Pape

(0.75l, 46%)


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A Highland Single Malt gorgeous on the eyes and on the palate.

If we set out to find the oldest brewing and distilling spot in Scotland, Tullibardine would definitely be in the running. Back in the 15th century, King James IV — a young, strapping man — stopped in to the local brewery here on the way to his coronation. The old brewery was transformed into a distillery back in 1946 and has become a solid maker of Single Malt Whisky. They produce their signature 10-year, several finished "double-wood" Whiskies, and some older limited editions.

Tullibardine Châteauneuf du Pape Single Malt stems from their Marquess line nicknamed “The Murray” after Sir William Murray, the second Marquess of Tullibardine. The first thing that will strike you is the gorgeous color — a brilliant garnet-russet hue that is candy to the eyes. This new release was distilled in 2005 and aged in first-fill American oak before being finished in Wine barriques from the South of France — the famous Châteauneuf du Pape estate. It was bottled just this year with no chill-filtering at a perfect 46% ABV. 

Smartass corner:
The name Tullibardine means "vantage point" in Gaelic and originates from the name given to a little medieval chapel on a hill near the distillery that dates back to 1446.

Flavor Spiral™

About The Flavor Spiral

milk chocolate
What does Tullibardine Chateauneuf du Pape taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tullibardine Chateauneuf du Pape and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.

Tasting Notes

Appearance / Color

Nose / Aroma / Smell
The nose is alive with sweet fruits, baking spices, and roses.

Flavor / Taste / Palate
It’s juicy and sweet on the palate with notes of ripe cherries, milk chocolate, and granola.

The finish is sweet and long with a hint of mint.
Ratings & Reviews
Tasty and smooth. Sweet but, barely. Not overpowering.
A bit strong for my taste. It reminds me of a sweet but spicy dry honey suckle note. It’s the best way I can be concise in describing it.
I recently hosted a Scotch Whisky tasting party with 30 bottles to choose from. This ranked in the top 2 of everyone. It's sweet, but the wine finish calms the sweetness down with simple complexity. (sounds dumb, I know) It's a flavor profile unique in whisky that provides a very approachable palate, with a long, pleasant finish.
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