Tullibardine 15 Year Old
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Age 15 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • hay
  • floral
  • cinnamon
  • apple
  • baked bread
  • strawberry
  • jam
  • sugar
  • warm

Tullibardine

15 Year Old (0.7l, 43%)
Oooops. This bottle is not available yet.
Add it to your wishlist and we will let you know once we get it.

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson

One of the more mature Tullibardines.

If we set out to find the oldest brewing and distilling spot in Scotland, Tullibardine would definitely be in the running. Back in the 15th century, King James IV — a young, strapping man — stopped in to the local brewery here on the way to his coronation. The old brewery was transformed into a distillery back in 1946 and has become a solid maker of Single Malt Whisky. After a brief closing in 1995, it was brought back to life in 2003 — and we’re all pretty happy about that. They produce a wide range of aged Single Malts, several finished "double-wood" Whiskies, and some older limited editions — any of them a solid and approachable daily dram.

Distilled right after the distillery reopened, Tullibardine 15 Year Old is a Highland Single Malt and one of their most mature releases. It was aged in first-fill Bourbon casks, which means plenty of creamy and honeyed notes for us, the drinkers. Savor the juicy flavors of scones, strawberry jam, sweet barley sugar, and warming spice neat or with a drop of water. Ideally pair with some delectable Highland Chocolate, kick back, and relax.

  • Category Scotch
  • Country Scotland
  • Region Highland
  • Age 15 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Light brown

Nose / Aroma / Smell
Aromas of dried hay and parma violets are supported by cinnamon baked apples and ice cream.

Flavor / Taste / Palate
Juicy flavors of scones, strawberry jam, sweet barley sugar, and warming spice.

Finish
Smooth and long.

Flavor Spiral TM
About the Flavor Spiral
What does Tullibardine 15 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tullibardine 15 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • hay
  • floral
  • cinnamon
  • apple
  • baked bread
  • strawberry
  • jam
  • sugar
  • warm
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
from