Treaty Oak Red Handed Bourbon
  • Category Bourbon
  • Country United States
  • Region Texas
  • Distillery Treaty Oak
  • Age 2 Year Old
  • Style Bourbon Whiskey
  • Alcohol 47.5%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • tobacco
  • spicy
  • apple
  • vanilla
  • mint
  • oak
  • honey
  • woody

Treaty Oak

Red Handed Bourbon (0.75l, 47.5%)
Price $43.99

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Character Goatson
A classic Bourbon mash bill from Kentucky bottled at an impressive 47.5% ABV.

Daniel Barnes founded Treaty Oaks Distilling in 2006 in Austin, Texas. He quickly made an impact in the local bar scene and expanded rapidly, delivering a range of Bourbons, Whiskies, and Waterloo Gin. In 2016 they expanded to a new facility on a 28-acre ranch in the small town of Dripping Springs, Texas — about ten miles west of Austin — with new, larger stills and storage rickhouse. In 2018 they became a part of Mahalo Spirits (Angel’s Envy) and RSVP Ventures’ expanding Spirits portfolio.

Treaty Oak Red Handed Bourbon is a sourced Spirit from the famous Heaven Hill Distillery in Bardstown, Kentucky, on the same stills used to make Evan Williams, Elijah Craig, Old Fitzgerald, and dozens of other premium Spirits using their classic Bourbon mash bill of 78% corn, 12% rye, and 10% barley. So, this Straight Bourbon comes with a good pedigree. It’s officially aged only two years. But it is also delivered at a healthy 47.5% ABV and comes with a handful of Gold and Silver Medals that testify to the quality of the dram.

Smartass corner:
Treaty Oak is named after a four hundred year-old tree in Austin. Stephen Fuller Austin was known as “The Father of Texas” and served as the first Secretary of State when Texas was an independent country. He signed the treaty establishing the official boundaries of Texas under that tree.
  • Category Bourbon
  • Country United States
  • Region Texas
  • Distillery Treaty Oak
  • Age 2 Year Old
  • Style Bourbon Whiskey
  • Alcohol 47.5%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Rosy Amber

Nose / Aroma / Smell
On the nose you’ll find Cracker Jacks, vanilla, menthol, and caramel.

Flavor / Taste / Palate
The flavor profile is classic Bourbon with notes of chewy caramel, pipe tobacco, maize, baking spices, and a dash of apple.

Finish
The finish is medium length and warm.
Flavor Spiral TM
About the Flavor Spiral
What does Treaty Oak Red Handed Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Treaty Oak Red Handed Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • tobacco
  • spicy
  • apple
  • vanilla
  • mint
  • oak
  • honey
  • woody
Dog Dogson's Smartass corner
Character Dogson
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
from From the flaviar times