• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tomintoul
  • Age 12 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • fruit
  • cranberry
  • pomegranate
  • oak
  • spicy
  • peaty
  • beer
  • port
  • strawberry

Tomintoul

12 Year Old Portwood Finish (0.7l, 46%)

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Character Goatson
The first ever port-finished Tomintoul, this was aged for 12 years and the result is creamy, fruity and eminently quaffable.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tomintoul
  • Age 12 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Tomintoul 12 Year Old Portwood Finish taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tomintoul 12 Year Old Portwood Finish and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • fruit
  • cranberry
  • pomegranate
  • oak
  • spicy
  • peaty
  • beer
  • port
  • strawberry
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Tomintoul is almost the highest distillery in Scotland, sitting at an elevation of roughly 1200'.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Tomintoul is almost the highest distillery in Scotland, sitting at an elevation of roughly 1200'.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
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