The Tottori Blended Japanese Whisky
  • Category Japanese Whisky
  • Country Japan
  • Distillery Kurayoshi
  • Style Blended Japanese Whisky
  • Maturation ex-Bourbon casks
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • ripe fruit
  • spicy
  • oak
  • floral
  • vanilla
  • chocolate
  • rich
  • woody

The Tottori

Blended Japanese Whisky (0.7l, 43%)
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Character Goatson

A new wind of Japanese Whisky.

Matsui Shuzo has been producing Shochu and Sake for over a century but only got the license to distill Whisky in 2015. The first drops of Whisky were produced in 2017 in the famous Kurayoshi distillery at the foothills of Mount Daisen. The crystal clear water is filtered through volcanic rock, which gives their Whiskies, Sake, and Shochu a distinctive character.

The Tottori Blended Japanese Whisky is a homage to the home province of Matsui. It’s matured in ex-Bourbon casks, which makes it an especially intriguing Japanese dram.

  • Category Japanese Whisky
  • Country Japan
  • Distillery Kurayoshi
  • Style Blended Japanese Whisky
  • Maturation ex-Bourbon casks
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Light gold

Nose / Aroma / Smell
Sophisticated and balanced nose with notes of ripe fruit, spices, and oak.

Flavor / Taste / Palate
Lavish floral flavors and exciting spice notes build a complex character enriched with hints of vanilla and chocolate.

Finish
Intensely oak-forward finish.

Flavor Spiral TM
About the Flavor Spiral
What does The Tottori Blended Japanese Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in The Tottori Blended Japanese Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • ripe fruit
  • spicy
  • oak
  • floral
  • vanilla
  • chocolate
  • rich
  • woody
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
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