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- Category Tequila
- Country Mexico
- Region Jalisco
- Distillery Teremana
- Style 100% Blue Weber Highlands Tequila
- Alcohol 40%*
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sweet -
agave -
oaky -
rich -
warm -
vanilla -
smooth
Your perfectly balanced Añejo.
Who doesn't like Dwayne "The Rock" Johnson? Stone Cold Steve Austin might not be one, but we're fans. He's known for the spinebusters, Samoan drops, and people's elbows, as well as his numerous roles in massive blockbusters films, including Luke in the Fast and the Furious, the titular Scorpion King, or Dr. Bravestone in the recent Jumanji films. Now he's adding a premium Tequila to the list of his achievements, as he's teamed up with a family-owned distillery in the highlands of Jalisco, the cradle of the famous Mexican Spirit.
Teremana Tequila Añejo is made from 100% Blue Weber agave from the Highlands of Jalisco, Mexico. The agave is roasted in a brick oven and distilled in copper pot stills. Aged in American Whiskey barrels, this flavorful Añejo delivers notes of rich warm oak, roasted agave, and vanilla, rounded up by a lightly sweet and complex finish. Plus, it’s gluten free and contains zero sugars. The perfect summer sipper.
- Category Tequila
- Country Mexico
- Region Jalisco
- Distillery Teremana
- Style 100% Blue Weber Highlands Tequila
- Alcohol 40%*
Appearance / Color
Light yellow
Nose / Aroma / Smell
Sweet agave and oaky aromas.
Flavor / Taste / Palate
Notes of rich warm oak, roasted agave, and vanilla.
Finish
A lightly sweet and complex finish.
Flavor Spiral TM
About the Flavor Spiral
What does Teremana Tequila Añejo taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Teremana Tequila Añejo and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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sweet -
agave -
oaky -
rich -
warm -
vanilla -
smooth
Teremana
Tequila Añejo
Dog Dogson's
Smartass corner
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged tequila.
Tequila is like Champagne or Cognac. It has a Denomination of Origin, meaning it can only be produced in the Jalisco State, Mexico.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Need a salt shaker and lime? Nah. The Mexicans take their Tequila neat and prefer to leave the lime and salt for their margaritas. Wouldn’t be a bad idea to follow suit.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Similar drinks
Dog Dogson's
Smartass corner
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged tequila.
Tequila is like Champagne or Cognac. It has a Denomination of Origin, meaning it can only be produced in the Jalisco State, Mexico.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Need a salt shaker and lime? Nah. The Mexicans take their Tequila neat and prefer to leave the lime and salt for their margaritas. Wouldn’t be a bad idea to follow suit.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
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