• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamnavulin
  • Age 14 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • dried fruit
  • white chocolate
  • sweet
  • woody
  • fudge
  • pine
  • apple
  • smoky

Tamnavulin

14 Year Old (Gordon and MacPhail) (0.7l, 46%)
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Character Goatson
A 14 year old from the Tamnavulin distillery in Speyside, this was bottled by Gordon and MacPhail.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamnavulin
  • Age 14 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Tamnavulin 14 Year Old (Gordon and MacPhail) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tamnavulin 14 Year Old (Gordon and MacPhail) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • caramel
  • dried fruit
  • white chocolate
  • sweet
  • woody
  • fudge
  • pine
  • apple
  • smoky
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Tamnavulin used to have a visitors center in an old building on the site, where wool was carded from the many flocks in the area. Staff grew weary of tourists making jokes about romantically inclined shepherds, and opted not to invite silly guests anymore.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Tamnavulin used to have a visitors center in an old building on the site, where wool was carded from the many flocks in the area. Staff grew weary of tourists making jokes about romantically inclined shepherds, and opted not to invite silly guests anymore.
from From the flaviar times