• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamdhu
  • Age 26 Year Old
  • Style Single Malt Whisky
  • Alcohol 48.8%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • port
  • bitter
  • floral
  • grassy
  • sweet
  • beer
  • oak
  • ginger
  • sherry

Tamdhu

26 Year Old 1984 (Adelphi) (0.7l, 48.8%*) *please note that the ABV of this bottle may vary

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Character Goatson
Cask strength 26 year old Tamdhu, this was a single cask (2836) which bore 269 bottles. Bottled by Adelphi in 2011, this is a beautifully rich whisky, with a great deal of complexity.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamdhu
  • Age 26 Year Old
  • Style Single Malt Whisky
  • Alcohol 48.8%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Tamdhu 26 Year Old 1984 (Adelphi) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tamdhu 26 Year Old 1984 (Adelphi) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • bitter
  • floral
  • grassy
  • sweet
  • beer
  • oak
  • ginger
  • sherry
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Tamdhu 50 Year Old that was released to celebrate the 120th anniversary of Ian Macleod Distillers, is one of the most expensive Scotch Whiskies out there. Bottled in hand-made crystal decanter, it retails for nearly £17,000 price tag. Those who have had the chance to taste it, say it's well worth it.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Tamdhu 50 Year Old that was released to celebrate the 120th anniversary of Ian Macleod Distillers, is one of the most expensive Scotch Whiskies out there. Bottled in hand-made crystal decanter, it retails for nearly £17,000 price tag. Those who have had the chance to taste it, say it's well worth it.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whiskies sold are Blends.
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