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*please note that the ABV of this bottle may vary
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spicy -
honey -
fruit -
maple syrup -
vanilla -
syrup -
mint -
rye -
coffee
Taconic distillery calls Hudson Valley home. Surrounded by historic landmarks and bountiful farms, the Coughlin family set up shop in 2010, converting a portion of Laured Beef Farms into Rolling Hills. The whopping 113-acre farm proved to be a great segue into the local, Duchess County agribusiness market.
Hudson Valley is a fertile area in terms of gastro-culture. A richly historical, famed Wine-producing region, it is also home to a world-class culinary institute. Taconic prides itself on preserving a storied Bourbon Whiskey tradition, from George and Martha Washington’s home, to the Great Estates of the Vanderbilt's, Roosevelt's and Rockefeller's, “Bourbon Whiskey has been savored for generations.”
These Taconic hippies like their Spirits non-chill filtered and unadulterated to retain the Whiskeys true nature. They distill their Whiskeys below 160 proof and age them in Coopers Select, Char #3 new oak barrels made by the Independent Stave Company.
Taconic’s award-winning Dutchess Private Reserve Straight Bourbon Whiskey is quite subtle and sophisticated. “A beautiful bouquet of spice and honey with gentle notes of vanilla."
Appearance / Color
Coppery, like an amber maple syrup
Nose / Aroma
Baked goods, vanilla, honey, spice
Taste / Flavor / Palate
Grainy, fruit, mint, rye, oak
Finish
Smooth
Coppery, like an amber maple syrup
Nose / Aroma
Baked goods, vanilla, honey, spice
Taste / Flavor / Palate
Grainy, fruit, mint, rye, oak
Finish
Smooth
Flavor Spiral TM
About the Flavor Spiral
What does Taconic Dutchess Private Reserve taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Taconic Dutchess Private Reserve and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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spicy -
honey -
fruit -
maple syrup -
vanilla -
syrup -
mint -
rye -
coffee
Taconic
Dutchess Private Reserve
Dog Dogson's
Smartass corner
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
Similar drinks
Dog Dogson's
Smartass corner
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
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