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- Category Non-alcoholic Spirits
- Style Distilled Non-Alcoholic Spirit
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sweet -
smooth -
vanilla -
raisin -
fruit -
oak -
sugar -
soft
Once every blue moon, we need a dry cocktail, too.
STRYYK is all the Spirit and none of the alcohol. Don’t worry, this is not some new, zany doctrine, it’s just a matter of having a choice of not drinking when you don’t feel like it but still enjoying all the adult flavors. Imagine, a night out without the tricky morning after. Meet STRYYK NOT Gin, Not Vodka, and definitely Not Rum.Distilled and bottled in the UK, Strykk Not Rum is a 100% natural concoction with no sugar or artificial flavors. It’s bottled at 0% ABV and it hits all the places a good Rum should with
its flavors of vanilla, raisin, oakwood, and sugarcane. So, what about a Dark & Stormy where you don’t have to feel all dark and stormy the next day?
- Category Non-alcoholic Spirits
- Style Distilled Non-Alcoholic Spirit
Appearance / Color
Bright orange
Nose / Aroma / Smell
Delicate, sweet, and enticing.
Flavor / Taste / Palate
Smooth and balanced with sweet vanilla, raisin, oakwood, and sugarcane.
Finish
Medium-long.
Flavor Spiral TM
About the Flavor Spiral
What does Strykk Not R*m taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Strykk Not R*m and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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sweet -
smooth -
vanilla -
raisin -
fruit -
oak -
sugar -
soft
Strykk
Not R*m
Dog Dogson's
Smartass corner
What’s the difference between maceration and vapor infusion?
With maceration, the more delicate botanicals are soaked and cooked in a still. With vapor infusion, the botanicals are placed above the base spirit whilst it’s heated and the vapor passes through the botanicals, becoming infused with the essential oils.
Similar drinks
Dog Dogson's
Smartass corner
What’s the difference between maceration and vapor infusion?
With maceration, the more delicate botanicals are soaked and cooked in a still. With vapor infusion, the botanicals are placed above the base spirit whilst it’s heated and the vapor passes through the botanicals, becoming infused with the essential oils.
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