STOLEN 11 Whiskey
  • Category American Whiskey
  • Country United States
  • Distillery STOLEN
  • Age 11 Year Old
  • Style American Whiskey
  • Alcohol 46%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • caramel
  • roasted
  • fire
  • smoky
  • toasted
  • butter
  • black pepper
  • vanilla
  • oak

STOLEN

11 Whiskey (0.75l, 46%*) *please note that the ABV of this bottle may vary

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Character Goatson
STOLEN American Whiskey begins with a mature 11-year-old Whiskey. Ever insatiable, STOLEN tapped into industry experts by adding a layer of artistry rooted in extracting staves from ex-Whiskey barrels and toasting them in a 360-degree rotation over an oak wood fire. Turning the staves at key points during the toast allowed STOLEN to capture richly nuanced flavors across the entire wood gradient, resulting in a smoky consistency for every barrel stave.

To impart these fire roasted notes into the Whiskey, STOLEN employs a secondary, barrel-finishing process where “the juice” is continually analyzed for taste and nosed for aroma until it peaks in boldness resulting in an additional layer of finished flavor complexity that differentiates STOLEN Whiskey from other traditional American Whiskies and Bourbons. On the nose is a roasted coffee bouquet that enhances dark fruits and lingers through an exceptionally long finish. On the palate, natural flavors of toasted caramel, dark molasses and smoky chocolate mingle. STOLEN Whiskey’s initial buttery mouthfeel ultimately balances out a bold and lasting finish.
  • Category American Whiskey
  • Country United States
  • Distillery STOLEN
  • Age 11 Year Old
  • Style American Whiskey
  • Alcohol 46%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Golden, copper, reddish hues

Nose / Aroma
Melted caramel and fire roasted vanilla

Flavor / Taste / Palate
Buttery mouthfeel toasted toffee, black pepper and smoked cocoa nibs

Finish
Bold and long lasting, a smoldering campfire of American hardwood
Flavor Spiral TM
About the Flavor Spiral
What does STOLEN 11 Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in STOLEN 11 Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • roasted
  • fire
  • smoky
  • toasted
  • butter
  • black pepper
  • vanilla
  • oak
STOLEN 11 Whiskey
STOLEN 11 Whiskey
Dog Dogson's Smartass corner
Character Dogson
An un-aged American Whisky is often called “white dog.”Sour Mash is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
Moonshine Whiskey is distilled from a varied mix of corn and sugar and is aged in Mason jars and jugs for the length of time it takes the customers to get home.
Rye Whiskey is made from mash that is at least 51 percent rye. The grain gives Rye Whiskey its spicy, sometimes peppery, and bitter flavor. It was a big seller before Prohibition, and after decades in obscurity, it’s fashionable again. Fun fact: George Washington distilled Rye Whiskey at Mount Vernon.
Tennessee Whiskey closely parallels Bourbon, but final filtering through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates them. Tennessee Whiskey’s finish is sweeter and smoother than Bourbon.
George Washington was a man of many talents being both a military braniac and the First President of the United States. Interestingly, he also became the largest Whiskey producer in the United States after leaving the politics.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
An un-aged American Whisky is often called “white dog.”Sour Mash is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
is the fermentation process by which a percentage of a previous fermentation is added to a new batch as a "starter" to get the fermentation going and maintain a level of consistency from batch to batch. A sweet mash means that only fresh yeast is added to a new batch to start fermentation.
Moonshine Whiskey is distilled from a varied mix of corn and sugar and is aged in Mason jars and jugs for the length of time it takes the customers to get home.
Rye Whiskey is made from mash that is at least 51 percent rye. The grain gives Rye Whiskey its spicy, sometimes peppery, and bitter flavor. It was a big seller before Prohibition, and after decades in obscurity, it’s fashionable again. Fun fact: George Washington distilled Rye Whiskey at Mount Vernon.
Tennessee Whiskey closely parallels Bourbon, but final filtering through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates them. Tennessee Whiskey’s finish is sweeter and smoother than Bourbon.
George Washington was a man of many talents being both a military braniac and the First President of the United States. Interestingly, he also became the largest Whiskey producer in the United States after leaving the politics.
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