The Stillery First Dinkelwheat Vodka
(0.7l, 40%)
A soft, rich Vodka crafted in the Netherlands from ancient grain.
The Sillery is three men — Pascal, Robin, and Daan. Pascal started as a modern-day Dutch Moonshiner of sorts. He was literally building small pot stills in his bathtub, producing home-made Vodkas. He gave a sample to his old friend Robin and they decided their fate. Daan is a serial entrepreneur with sales experience. Together they all launched The Stillery in 2012. They built a small, craft distillery facility and a local tavern on site in the Netherlands where they produce their signature Vodka and a classic Dutch Genever.
Naturally, they named their first product “The Stillery's First.” Interestingly, it’s a Vodka made from organic dinkel-wheat — an old Dutch term for spelt grain. The use of spelt delivers a clean, malty flavor with hints of white chocolate and a richer mouthfeel. And they use water naturally filtered though the dunes near the northern shore which is naturally soft on the palate.
Smartass corner:
Spelt — also called dinkle-wheat and hulled wheat — originated as a wheat hybrid nearly ten thousand years ago. It has been cultivated as an important staple crop since the Bronze age.
The Sillery is three men — Pascal, Robin, and Daan. Pascal started as a modern-day Dutch Moonshiner of sorts. He was literally building small pot stills in his bathtub, producing home-made Vodkas. He gave a sample to his old friend Robin and they decided their fate. Daan is a serial entrepreneur with sales experience. Together they all launched The Stillery in 2012. They built a small, craft distillery facility and a local tavern on site in the Netherlands where they produce their signature Vodka and a classic Dutch Genever.
Naturally, they named their first product “The Stillery's First.” Interestingly, it’s a Vodka made from organic dinkel-wheat — an old Dutch term for spelt grain. The use of spelt delivers a clean, malty flavor with hints of white chocolate and a richer mouthfeel. And they use water naturally filtered though the dunes near the northern shore which is naturally soft on the palate.
Smartass corner:
Spelt — also called dinkle-wheat and hulled wheat — originated as a wheat hybrid nearly ten thousand years ago. It has been cultivated as an important staple crop since the Bronze age.
-
Category
-
StyleVodka
-
RegionAmsterdam
-
CountryUnited States, United States
-
Alcohol40%
-
Distillery
-
AgeNAS
Flavor Spiral™
About The Flavor Spiral
white chocolate
almonds
wheat
grain
malt
citrus
black pepper
carbon
biscuit
What does The Stillery First Dinkelwheat Vodka taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in The Stillery First Dinkelwheat Vodka and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in The Stillery First Dinkelwheat Vodka and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Tasting Notes
Appearance / Color
Clear.
Nose / Aroma / Smell
The Vodka is light and fresh on the nose with notes of crème fresh.
Flavor / Taste / Palate
The flavor profile is pleasantly soft with malt, while chocolate, more cream, and the faintest hint of almond in the distance.
Finish
Perhaps the best way to describe the finish is as clean and elegant.
Clear.
Nose / Aroma / Smell
The Vodka is light and fresh on the nose with notes of crème fresh.
Flavor / Taste / Palate
The flavor profile is pleasantly soft with malt, while chocolate, more cream, and the faintest hint of almond in the distance.
Finish
Perhaps the best way to describe the finish is as clean and elegant.
This drink is featured in
Vodka: The Master Class
The Taste of Vodka
Other Spirits
$45.99
Vodka: The Master Class
The Taste of Vodka
Other Spirits
Ratings & Reviews
Marwan,
Very smooth. I usually don’t drink vodka meat and straight. Sweet smelling.
Antti,
It is a very good, creamy, organic dinkel-wheat, vodka with a delicate birth; while a smooth & delicate life lead to a clean & elegant death with hints of citrus, black pepper, carbon & biscuit.
Angela,
A little sweet, smooth
Morgan,
Tasty
Steven,
Seems like just a clean easy vodka pleasant taste. Going to make a small martini and see what happens
Back
A Dram for Your Thoughts
Review
Cancel
What Does Your Favorite Drink Say About You?
>>>
Distilleries to Visit on Your West Coast Road Trip
>>>
Why You've Just Gotta, With These Craft Vodkas
>>>
.png)
Is Vodka Flavourless? and Other Vodka Questions we Get the Most. Potatoes Included.
>>>
What's the Deal with Vermouth?
>>>
Everything You've Ever Wanted to Know About the Gimlet
>>>
Flaviar Can Show You the World. A Whole New World of Distilleries.
>>>
Stir Crazy: Why The World is Wild About The Martini
>>>
You've Said Your Vows, Time For a Cocktail Now...
>>>
Chase Distillery: A Vodka Empire Built from Potatoes
>>>
Moonshine: 7 Illegal Hooch Stories in 7 Countries of the World
>>>
How To Taste & Analyze Spirits Like a Pro
>>>
