St Magdalene Linlithgow 1975 Murray McDavid
  • Category Scotch
  • Country Scotland
  • Distillery St Magdalene
  • Age 29 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.

St Magdalene

Linlithgow 1975 Murray McDavid (0.7l, 46%)
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Character Goatson
Distilled in 1975 in the now-closed St. Magdaline Distillery (also known as Linlithgow) and aged for 29 years before being bottled by Murray McDavid in 2004, this is an exceptional Speyside Single Malt with no chill-filtering or color additions.

The guys at McDavid (who later went to purchase Bruichladdich on December 19, 2000 which lay dormant at the time) really ACEd this one. Referring to the coined term "Additional Cask Enhancement", the production of this Whisky involved additional finishing in a Bourbon cask before being bottled at the perfect sipping strength of 46%.

Limited edition: 1 of 600 bottles.


*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.

**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.
  • Category Scotch
  • Country Scotland
  • Distillery St Magdalene
  • Age 29 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
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Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
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