Back
Springbank 1997 Batch 1
(0.7l, 55%)
The first batch of cask strength Springbank whisky, distilled in 1997 and matured in recharred sherry butts for 10 years and selected by Frank McHardy and Stuart Robertson.
-
Category
-
StyleSingle Malt Whisky
-
Region
-
CountryUnited Kingdom, Scotland
-
Alcohol55%
-
Distillery
Flavor Spiral™
About The Flavor Spiral
sherry
oily
fruit
smoky
charred
tinned
dry
salty
caramel
What does Springbank 1997 Batch 1 taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Springbank 1997 Batch 1 and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Springbank 1997 Batch 1 and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
More drinks we think you'll like
$63.99
$90.99
$55.99
$80.99
Ratings & Reviews
Member Reviews and Ratings of Springbank 1997 Batch 1
How Scotch Whisky is Made #2: Malting
>>>
5 Original Ways to Drink Your Scotch this Christmas
>>>
Rummager - What the Hell?
>>>
5 Whisky and Cheese Pairings
>>>
9 Scotch Whiskies That Weren't Matured in Bourbon or Sherry Casks
>>>
Campbeltown, Former Whisky Capital of the World
>>>
Why Peated Whiskies Are Still Great in Spring
>>>
Prepare a Dinner That Would Make Rabbie Burns Proud
>>>
Scotch Whisky vs. Irish Whiskey: What's the Difference
>>>
The Young Scotch That's Turning Whisky Lovers' Heads
>>>
Scotch Whiskies That Beat the Competition in 2018
>>>
How to Woo Your Favorite Whisky Enthusiast on Valentine's Day
>>>
