The Flavor Spiral™ shows the most common flavors that you'll taste in Springbank 10 Year Old and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Member Reviews and Ratings of Springbank 10 Year Old
Christopher,
One of the great underappreciated Campbelltown Scotches. Sweet, peaty, briny, and even a bit fishy. Weird, but in the best way.
guest,
Such a great flavor profile. A must try in my opinion.
Alison,
Among my favorite scotches, with the most complex flavor profile. Not too smoky and very enjoyable.
Richard,
a masterpiece of a spirit!
Logan,
Love this scotch. Salt and smoke on the nose with a caramel undertone. The taste is similar with a little spice, but not overpowering.
guest,
Moi
John,
I really like this Scotch. The peat is medium in depth and follows you from nose to finish. The bourbon and Sherry influences give a nice, complex sweetness with a subtle creamy texture. One of my favorites.
guest,
Good medium peated scotch. It’s salty and smoky on the nose and in taste. You can also taste notes of grain, vanilla, caramel, dried fruit and spice. Long finish with a lot of spice notes. It’s good with a big ice cube and if it’s a little melted the scotch opens up nicely.
Russ,
This is a very different dram from our usual choices. It has a noticeably different flavor profile. There is a flavor profile that i just cannot identity. It is a nice dram none the less. I struggle with upgrading to to a 15 or 18 year example. We may have to try the more mature examples at a pub before investing in an older example from Springbank.
Piotr,
Great. Not sweet. Not too peaty. Just in point.
guest,
Salty and fruity character. More fresh than other whiskeys of the same sort.