• Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Speyburn
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • oak
  • smoky
  • rose
  • honey
  • fruit
  • vanilla
  • malt
  • sweet

Speyburn

10 Year Old (Rare) (0.7l, 40%)
Oooops. This bottle is not available yet.
Add it to your wishlist and we will let you know once we get it.

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson
A very old, and hence rare, bottling of Speyburn 10 year old. This is a great little Highland malt with lots of malty, spicy flavour.
  • Category Scotch
  • Country Scotland
  • Region Highland
  • Distillery Speyburn
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Speyburn 10 Year Old (Rare) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Speyburn 10 Year Old (Rare) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • oak
  • smoky
  • rose
  • honey
  • fruit
  • vanilla
  • malt
  • sweet
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Originally constructed just in time for Queen Victoria's party, distillery crews worked around the clock—including through a massive snowstorm—to get the first barrel out the door.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
War is hell, even for distillers. Speyburn was closed during WWII in order to house two artillery regiments. Reports suggest that their aim was particularly poor, at roughly the same time that several barrels of Whisky were reported, "missing in action." 
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Originally constructed just in time for Queen Victoria's party, distillery crews worked around the clock—including through a massive snowstorm—to get the first barrel out the door.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
War is hell, even for distillers. Speyburn was closed during WWII in order to house two artillery regiments. Reports suggest that their aim was particularly poor, at roughly the same time that several barrels of Whisky were reported, "missing in action." 
from From the flaviar times