Sourland Mountain Spirits Bourbon
  • Category Bourbon
  • Country United States
  • Region New Jersey
  • Style Bourbon
  • Alcohol 45%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • spicy
  • sweet
  • vanilla
  • charred
  • smoky
  • earthy
  • tobacco
  • smooth

Sourland Mountain Spirits

Bourbon (0.75l, 45%*) *please note that the ABV of this bottle may vary
Price $55.99

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Character Goatson

A New Jersey Bourbon that’ll make your favorite cocktail pop.

Sourland Mountain Spirits are located on a beautiful sustainable farm in the Sourland Mountains of Hopewell, New Jersey. There, the Dische family is building a real community of Spirit lovers that value meaningful experiences. Well, we can definitely relate to that! Focusing on craft Spirits and grain-to-glass production, they say they pour their family’s heart into every unique and tasty bottle they produce.

Sourland Mountain Spirits Bourbon is distilled, aged, and bottled by hand in New Jersey. Created from a mash bill of 71% corn, 17% rye, and 12% barley, it was awarded Bronze from the American Distilling Institute in 2020. It’s aged in hand-picked new American oak barrels that impart it with all the right flavors of vanilla, smoked char, caramelized honey, star anise, black pepper, and earthy tobacco. Savor it neat, on the rocks, or make one of your favorite Whiskey cocktails.

  • Category Bourbon
  • Country United States
  • Region New Jersey
  • Style Bourbon
  • Alcohol 45%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Dark amber

Nose / Aroma / Smell
Sweet and slightly spicy.

Flavor / Taste / Palate
Beautifully balanced with vanilla, smoked char, caramelized honey, star anise, black pepper, and earthy tobacco.

Finish
Smooth and long.

Flavor Spiral TM
About the Flavor Spiral
What does Sourland Mountain Spirits Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Sourland Mountain Spirits Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • sweet
  • vanilla
  • charred
  • smoky
  • earthy
  • tobacco
  • smooth
Dog Dogson's Smartass corner
Character Dogson
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.

J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!

Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.

Similar drinks
Dog Dogson's Smartass corner
Character Dogson
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.

J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!

Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.

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