Shunka Shuto Autumn Blended Japanese Whisky
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • lemon
  • honey
  • apple
  • fruit
  • cereal
  • toasted
  • oak
  • warm
  • sweet

Shunka Shuto

Autumn Blended Japanese Whisky (0.75l, 40%*) *please note that the ABV of this bottle may vary

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Character Goatson

A special blend of Japanese Whiskies designed to reflect the flavors and hues of Japan in Autumn.

Shiki Distillery is a brand new venture located in the Hyogo Prefecture, just northwest of Osaka, Japan. They are preparing to distill their own Spirits, but like most ventures in the Spirits industry, They have begun by curating Spirits from Japan’s best producers to establish a style. Their first foray in the Shiki line of four Whiskies meant to reflect the character of the four seasons in Japan.

Shunka Shuto Autumn Japanese Blended Whiskey is comprised of a range of Japanese Spirits that have been carefully married to craft a flavor profile. In this case, to taste like Autumn in Japan. And just as the Autumn season brings a wash of vibrant colors from the maple trees around Kyoto, Shunka Shuto Autumn brings vibrant notes of apple and lemon and freshly harvested grain.

Smartass Corner:
In Japanese, the word “Shiki” (四季) translates as “Four Seasons.”

*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Bright Amber

Nose / Aroma / Smell
The aroma is bright with lemon zest and honey over a current of crisp apple and a hint of ripe stone fruits.

Flavor / Taste / Palate
The flavor profile builds upon the aromas adding notes of toasted granola and warm oak to the harvest fruits.

Finish
The finish is long, warm, and lightly sweet.

Flavor Spiral TM
About the Flavor Spiral
What does Shunka Shuto Autumn Blended Japanese Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Shunka Shuto Autumn Blended Japanese Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • lemon
  • honey
  • apple
  • fruit
  • cereal
  • toasted
  • oak
  • warm
  • sweet
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japan is the second biggest producer of Single Malt Whisky in the world.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japan is the second biggest producer of Single Malt Whisky in the world.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
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