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Säntis Malt Edition Dreifaltigkeit (500ml)
(0.5l, 52%)
Jim Murray's Whisky Bible: "European Whisky of the Year 2010".
As a historical brewery, the Locher family possesses very old oak Beer barrels which have served for decades – and some for more than a century – to store Beer. During their long service, these barrels have soaked up the aroma of Beer, along with the ancient sagas and memories which now enrich this spirit of Appenzeller Säntis Malt.
Säntis Malt Edition Dreifaltigkeit is made from malt which was smoked twice over, and is matured in old beer barrels that were smoked with oak wood, something quite special in Whisky production. This causes a strong, smoky aroma of the Whisky.
As a historical brewery, the Locher family possesses very old oak Beer barrels which have served for decades – and some for more than a century – to store Beer. During their long service, these barrels have soaked up the aroma of Beer, along with the ancient sagas and memories which now enrich this spirit of Appenzeller Säntis Malt.
Säntis Malt Edition Dreifaltigkeit is made from malt which was smoked twice over, and is matured in old beer barrels that were smoked with oak wood, something quite special in Whisky production. This causes a strong, smoky aroma of the Whisky.
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Category
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StylePeated Beer Cask Finished Swiss Whisky
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RegionAppenzell
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CountrySwitzerland
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Alcohol52%
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Distillery
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AgeNAS
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MaturationBeer oak casks
Flavor Spiral™
About The Flavor Spiral
smoky
oak
phenols
burnt
bread
bitter
malt
vanilla
wild berries
What does Säntis Malt Edition Dreifaltigkeit (500ml) taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Säntis Malt Edition Dreifaltigkeit (500ml) and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Säntis Malt Edition Dreifaltigkeit (500ml) and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Tasting Notes
Appearance / Color
Dark amber.
Nose / Aroma / Smell
Aged in oak barrels, and with a subtle aroma of apple-wood smoke, this whisky has a pure, graceful and enticing freshness. Smoked ham, burnt charcoal, peat and malt are present.
Flavor / Taste / Palate
Smoke. Smoked ham. Schlenkerla Bamberg Smokebeer. Black bread. Malty sweetness. The flavor also comprises hints of vanilla, wild berries and prunes. In the background, there’s the merest hint of green figs on the silky texture as well as a subtle touch of phenol.
Finish
Gentle, oaky, and wonderfully satisfying bitter touch. Long-lasting finish.
Dark amber.
Nose / Aroma / Smell
Aged in oak barrels, and with a subtle aroma of apple-wood smoke, this whisky has a pure, graceful and enticing freshness. Smoked ham, burnt charcoal, peat and malt are present.
Flavor / Taste / Palate
Smoke. Smoked ham. Schlenkerla Bamberg Smokebeer. Black bread. Malty sweetness. The flavor also comprises hints of vanilla, wild berries and prunes. In the background, there’s the merest hint of green figs on the silky texture as well as a subtle touch of phenol.
Finish
Gentle, oaky, and wonderfully satisfying bitter touch. Long-lasting finish.
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Ratings & Reviews
Jackson,
This is a really fun whiskey, because it's smooth and intensely smoky but with more of a woodsmoke flavor than a peated whiskey like an Islay. Great straight or in a cocktail.
