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SÄNTIS Reviews
All Säntis Reviews
Browse 75 reviews for all Säntis products. You can find the newest reviews at the top.
Found one that sounds tempting? Click on a bottle to learn more about it. Buy it and have a taste yourself.
Found one that sounds tempting? Click on a bottle to learn more about it. Buy it and have a taste yourself.
Michiel,
A single malt with a blended profile. A little sharp, some sweetness, a little vanilla. Not bad, not great either.
Clark,
we got the pear in the nose and taste, and the pecan in the finish. All very subtle. Our nephew liked this one a lot, my wife and I thought it lacked much character.
Leon,
Terrible chemically burnt smell and flavour which last for a long time
Rasmus,
Dont know if i like it, its weird... But very intresting!
Luis,
True to it’s name... smoky & peaty. A bit overwhelming of both....
Antti,
It is an outstanding, intense, Peated Beer Cask Finished Swiss Whisky that has an aromatic birth; while a complex & silky life leads to a long & bitter death with notes of oak & char.
Mr,
This surprised me , i don't normally like peated whiskey but this came as part of a tasting kit and it changed my mind .. it's more peated than any previous whiskey I had but it also packed alot more flavour and lasted a long time in the mouth , great nose to , smooth and defo a sipping whiskey
Roy,
Was I drinking brandy and smoking the pipe or drinking an Islay malt in the vineyard? I couldn't decide so I sampled again.. and again, then I couldn't speak (forgetting the cask strength there). I certainly enjoyed it, a great one to 'discuss'.
Michael,
I little to peaty for my liking. Couldn't even finish it
Lawrence,
Heavy peat. Smoke in an old stale smokehouse. Vanilla. Phenols.
Kari,
Very sweet, smoky nose, reminds me of glazed ham. The smoke almost overpowered the other flavors, but there is a bit of char and oak underneath. After I added an ice cube, I was able to detect a bit of vanilla and maybe just a hint of cherry sweetness. Although very interesting, and I will continue to try it to see if I discover other flavors, the smokiness just overwhelms everything else.
Brett,
Absolutely the most interesting whisky I have ever tried. I will most certainly be getting a bottle as soon as I can
Chris,
Really different taste, with strong beer notes, not something I'd drink much but a valuable addition to the collection. The sweetness can come across as cheap and flavoured but it's quelled with a couple of ice cubes.
Michelle,
If you are grillin’ this is your whiskey! This was fun, surprising and flavorful. The smokiness if this peated whiskey was almost overwhelming, yet fully enjoyable. I will be looking for this bottle.
Chris,
Not a fan, the ash and peaty taste was way to much for my tastebuds.
AJ,
Has both the smell, and taste, of that liquid smoke shit you add to bad chili to make it passable as food.
Monica,
This is the first smoky whiskey that has my tastebuds dancing because the smokiness fades politely instead of turning into campfire ash. It has such a nice finish and is very well balanced. The vanilla notes play a nice complement.
guest,
It's not fair to underrate this excellent nectar with single one starred review. So, let's upgrade those stars. I can give it with no reservations 9+ as it is really nicely balanced, smooth and comfortable. Well done job.
John,
I guess from reading other reviews, this goes to show you just how different each of our palates truly are. Also confirms that whisky is a matter of personal preference. I would give this close to a PERFECT score (9.7/10). I absolutely LOVED IT....never tasted anything quite like it. I have seen "Smoked Ham" in the reviews ... however, for me, it was more like "Smoked Salmon" (which oddly enough, I am not even a huge Salmon fan). My guess is that the two would pair amazingly well.
Lee,
Great smoky tasting whiskey. The taste lingers and remains but is very pleasant.
Eric,
The smoke flavor is unbelievable! It’s like drinking a bonfire
Kevin,
Very distasteful and difficult to get the taste out of your mouth. So thankful I only tried the sample. I took one sip, let it sit, and drank it. It was disgusting. Smells bad and tastes worse.
Michael,
Its easy to see what they are trying to do - but it doesn't work. Beer cask whiskey just isn't my thing. This tastes like the stuff you drink just to get drunk.
Nicki,
Wow! This is probably the most interesting whisky I’ve ever had. Was not expecting the burnt maple bacon flavor. Had this during a whisky tasting and this was the one everyone is still talking about. I’m going to get a bottle to serve at the next tasting just for fun.
Amanda,
Mind blowing! I've never had my tastebuds be more completely speechless! Definitely, a treat sipper. A glass-a-do-ya kind of fun. It's a love it or hate it. I love it simplify for the abstract explosion of tastebud awareness! Tastebuds are 100% at attention! I can see this becoming a whole new level of exploratory expansion to the home bar!
Alon,
A truly interesting whisky. Not like any other I've had. In the right moment, it would really hit the spot. Not for the faint of heart.
Eduardo,
Interesting and different from other peated because of the hint of bitterness and vanilla flavor which play well with a measured smokiness
William,
Started off nicely but the more I had the more it started to taste like I was drinking liquid barbecue chicken, which can be good or bad depending on what you are looking for. Not something I would get again.
Steven,
Terrible. Maybe just not my cup of tea but I don’t know how anyone could enjoy this. Tasted like eating campfire ashes... no other notes just straight ash. Even the nose is just campfire. Never again.
Peter,
Wow. Tried this first in the "Oh dear, it's beer" tasting box thinking I'd like the others best and save them for last. Couldn't have been more wrong! The star of the show! This swissky has made it into my top 5
Nick,
Routhless reviews for a great whisky that really begs for more. In my opinion a great drink for a steak diner or a night out with friends. I invite anyone to enjoy a taste of this heavenly whisky
Bryant,
Tasted more like char/firewood smoke to me than anything, and totally overwhelmed the other flavors. As a lover of all things smokey and peated, I was surprised to find I just couldn’t drink it.
Cristopher,
Like drinking liquid beef jerky with a small hint of leather. It was a good strong taste.
