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Join the clubWhiskey with spice and everything nice for the Rye lovers.
When award-winning Sagamore Spirit opened its waterfront distillery’s doors and fired up its copper stills, it had two things in mind: turn out Rye that would put Maryland back on the Whiskey-making map, and create a destination to delight and educate Spirits lovers from near and far. One year, two million pounds of milled grain, and 30,000 visitors later, the plan is well ahead of schedule.
Sagamore Cask Strength Straight Rye Whiskey was awarded Double Gold at the prestigious San Francisco Spirits Competition, which as you know, means that their decision was unanimous. And we have to agree.
The taste harkens back to the 19th century, when Maryland farmers discovered the benefits of distilling Whiskey from the distinctive grain. This is a truly exceptional example packed with everything you are looking for in a Rye, and the cask strength means that it is also an outstanding cocktail partner.
Appearance / Color
Roasted chestnut
Nose / Aroma / Smell
Chocolate and powerful spice.
Flavor / Taste / Palate
Classic rye pepper and spiciness with surprising florals, citrus zest, and caramel.
Finish
Long and full with more black pepper and vanilla.