*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • oak
  • sherry
  • smoky
  • fruit cake
  • orange peel
  • oily
  • burnt
  • white chocolate
  • creamy vanilla

Royal Lochnagar

1994 - Managers Choice (0.7l, 59.3%*) *please note that the ABV of this bottle may vary

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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with Royal Lochnagar 1994 - Managers Choice is a fun way to enjoy yourself.

It is adored for its flavor profile. Oak, Sherry, Smoky, and Fruit cake are the most prominent flavors in this Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Royal Lochnagar in Highland, Scotland and bottled at 59.3%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Royal Lochnagar 1994 - Managers Choice taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Royal Lochnagar 1994 - Managers Choice and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • oak
  • sherry
  • smoky
  • fruit cake
  • orange peel
  • oily
  • burnt
  • white chocolate
  • creamy vanilla
Royal Lochnagar 1994 - Managers Choice
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Third time's the charm. Lochangar burned down twice, before getting wise and building the third and final facility next to a river.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Nearby Balmoral Castle was a summer retreat to Queen Victoria, who enjoyed skipping out on her responsibilities for a ride down to the stillhouse. Smart woman.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Third time's the charm. Lochangar burned down twice, before getting wise and building the third and final facility next to a river.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Nearby Balmoral Castle was a summer retreat to Queen Victoria, who enjoyed skipping out on her responsibilities for a ride down to the stillhouse. Smart woman.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
90% of all Scotch Whiskies sold are Blends.
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