Rosebank 1981 Flora and Fauna Cask Strength
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Rosebank
  • Age 16 Year Old
  • Distillation date 1981
  • Style Single Malt Scotch Whisky
  • Bottling date 1997
  • Alcohol 63.9%
  • Cask number 01396
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
  • floral
  • grassy
  • fresh herbs
  • sweet
  • honey
  • rose
  • lemon zest
  • citrus
  • mint

Rosebank

1981 Flora and Fauna Cask Strength (0.7l, 63.9%)
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Character Goatson
This pale gold Flora and Fauna expression was distilled in 1981 and bottled in 1997. It’s one of the extremely rare cask-strength bottlings and since it’s been discontinued for ages it’s incredibly sought-after.
 
Bottle number 01396.
 

*This bottle is a collector's item. We will not be able to entertain any refunds or exchanges. 
 
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Rosebank
  • Age 16 Year Old
  • Distillation date 1981
  • Style Single Malt Scotch Whisky
  • Bottling date 1997
  • Alcohol 63.9%
  • Cask number 01396
  • Single cask? Yes
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Rosebank 1981 Flora and Fauna Cask Strength taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Rosebank 1981 Flora and Fauna Cask Strength and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • floral
  • grassy
  • fresh herbs
  • sweet
  • honey
  • rose
  • lemon zest
  • citrus
  • mint
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Ratings & Reviews
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