Redemption 10 Year Old Barrel Proof High Rye
  • Category Bourbon
  • Country United States
  • Region Connecticut
  • Distillery Redemption
  • Age 10 Year Old
  • Style Bourbon Whiskey
  • Alcohol 57.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • spicy
  • leather
  • caramel
  • peach
  • toasted
  • oak
  • pepper
  • rye
  • sweet

Redemption

10 Year Old Barrel Proof High Rye (0.75l, 57.2%*) *please note that the ABV of this bottle may vary
Price $129.99

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson

A straight-forward and strongly flavorful Rye at barrel proof.

Bardstown Barrel Selections is a small company based in Bardstown, Kentucky — the spiritual and geographic heart of Bourbon country. They know what kinds of flavors they want to get out of a Whiskey, and they go looking for the barrels produced by dozens of large and small distillery shops all across the mid-west. They blend these choice barrels to develop the flavor profiles for their signature brands and impress the crowds with a high-quality and consistent experience across their Whiskeys. Bardstown currently produces the Redemption product range for The Deutsch Family in addition to Temptation Bourbon and Riverboat Rye Whiskey.
 
Any description of Redemption 10 Year Old Barrel Proof High Rye should start with the simple math of it all. Its mash bill is 95% rye and 5% malted barley distilled at MGP, aged for a full decade in new oak, and delivered at 57.2% ABV without chill-filtration. If you love Rye Whiskey, those stats alone are reason enough to sit up and take notice.
 
We think that the best part is that this Whiskey has zero fluff and spin. It is a straight-forward Rye Spirit that is striving to be exactly what you are looking for. And that is a tasty recipe indeed.
  • Category Bourbon
  • Country United States
  • Region Connecticut
  • Distillery Redemption
  • Age 10 Year Old
  • Style Bourbon Whiskey
  • Alcohol 57.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Warm Mahogany

Nose / Aroma / Smell
The aroma is strong and full with notes of peppercorns and Rye spice with thick saddle leather and camomile tea.

Flavor / Taste / Palate
The thick palate blooms with a splash into dancing notes of baking spices, leather, caramel, peaches, and toasted oak.

Finish
The finish is long and lingering warm spice.
Flavor Spiral TM
About the Flavor Spiral
What does Redemption 10 Year Old Barrel Proof High Rye taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Redemption 10 Year Old Barrel Proof High Rye and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • leather
  • caramel
  • peach
  • toasted
  • oak
  • pepper
  • rye
  • sweet
Redemption 10 Year Old Barrel Proof High Rye
Redemption 10 Year Old Barrel Proof High Rye
Dog Dogson's Smartass corner
Character Dogson
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.

J.B.'s father, Joseph W. Dant, invented a still made from a poplar log at 16, as he couldn't afford a copper still. Although crude, it worked exceptionally well!
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
from