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Pusser's Relativity Whiskey
(0.75l, 40%)
Whiskey Sci-Fi story from Kentucky
There are certain established ways of making Whiskey, and quite frankly, if it ain’t broke, why fix it? Well, for one, because it’s hella fun and that’s how human apes invent cool stuff. It’s like heavy metal: respect the tradition, but come up with something fresh.
Relativity took that to heart and reinvented Whiskey-making: with algorithms. Instead of caring about the fourth dimension, the creators of Relativity Whiskey take fancy data and software to recreate the best possible environment to mature the Spirit and compress maturation time. State-of-the-art gadgets then play around with pressure and simulate seasons – it’s basically the Matrix for Whiskeys. The bottles in each batch can be counted on fingers of both hands and the entire deal is like something from a Philip K. Dick novel.
Relativity Whiskey is made from four grains (barley, wheat, rye and corn). It’s cyber-matured in charred white American Oak barrels, and it comes in a nifty Erlenmeyer flask-shaped bottle. The future is here and time really is a flat circle.
There are certain established ways of making Whiskey, and quite frankly, if it ain’t broke, why fix it? Well, for one, because it’s hella fun and that’s how human apes invent cool stuff. It’s like heavy metal: respect the tradition, but come up with something fresh.
Relativity took that to heart and reinvented Whiskey-making: with algorithms. Instead of caring about the fourth dimension, the creators of Relativity Whiskey take fancy data and software to recreate the best possible environment to mature the Spirit and compress maturation time. State-of-the-art gadgets then play around with pressure and simulate seasons – it’s basically the Matrix for Whiskeys. The bottles in each batch can be counted on fingers of both hands and the entire deal is like something from a Philip K. Dick novel.
Relativity Whiskey is made from four grains (barley, wheat, rye and corn). It’s cyber-matured in charred white American Oak barrels, and it comes in a nifty Erlenmeyer flask-shaped bottle. The future is here and time really is a flat circle.
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Category
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StyleWhiskey
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RegionKentucky
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CountryUnited States
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Alcohol40%
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DistilleryRelativity
Flavor Spiral™
About The Flavor Spiral
smoky
sweet
vanilla
oak
spicy notes
fruit
honey
salty
nutty
What does Relativity Whiskey taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Relativity Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Relativity Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Rye Whiskey is made from mash that is at least 51 per cent rye. The grain gives rye Whiskey its spicy, sometimes peppery, and bitter flavor. Rye was a big seller before Prohibition. After decades in obscurity, it’s fashionable again. George Washington distilled rye Whiskey at Mount Vernon.
Tasting Notes
Appearance / Color
Auburn
Nose / Aroma / Smell
Grain-forward and zesty nose with notes of clove and black tea.
Flavor / Taste / Palate
Round and oaky palate with strong presence of spice and balanced flavors of fruits and nuts.
Finish
Long, toasted and mellow finish.
More drinks we think you'll like
$42.99
Ratings & Reviews
Justin,
As promised on the bottle, the smoothness of the whisky belies its young age, and the flavor has some vanilla notes that are quite enjoyable, but there is a syrupiness to the weight of the drink that feels almost like a gin, not the crispness you want from a whisky, that confounds the ability to truly enjoy a glass.
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