Prichard's Rye Whiskey
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • vanilla
  • dark chocolate
  • spicy
  • rye
  • sour
  • malted barley
  • charred
  • citrus

Prichard's Distillery

Prichard's Rye Whiskey (0.75l, 43%)
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Character Goatson
The Revived Tennessee Whiskey.
 
In the 19th century Benjamin Prichard distilled and perfected his bona fide Tennessee Whiskey. He passed away in 1822, and left his operation and utensils to his son Enoch, who unfortunately, had envisioned a life away from stills and casks. To our fortune, 5 generations later, in 1997, the distillery came into the hands of Phil Prichard, who opened the Prichard’s Distillery in Kelso, Tennessee. Because of their long legacy they’re the only producer in Lincoln County that is allowed to label their product as "Tennessee Whiskey" without using the Lincoln County Process.
 
Their spirits are a recreation of what was distilled and drank over 200 years ago. Not only are they craft and like to distinguish themselves from mass produced spirits, they also uniquely distill Tennessee Whiskey in pot stills.
 
Prichard’s Rye Whiskey is made from a mash of 70% Rye, 15% Corn and 15% Malted Barley. It’s aged in small, charred American Oak casks for up to 5 years.This true American Spirit offers both the sweet and the sour side of Rye. As Phil Prichard likes to say about his spirits, “If you are proud of it, put your name on it.” 

Prichard’s Rye Whiskey was the winner of the BEST OF 2015 Flaviar Award in its respective category!
 
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Golden caramel
 
Smell / Nose / Aroma
This one has Rye and Spice written all over it. Some Citrus, Honeyed Oak and Tobacco is scented in the background.  
 
Flavor / Taste / Palate
Silky flavors of Dark Chocolate, Toffee, Vanilla and overpowering sweetness.
 
Finish
Smooth, medium in length finish that has a lot of that Rye spice.
Flavor Spiral TM
About the Flavor Spiral
What does Prichard's Rye Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Prichard's Rye Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • vanilla
  • dark chocolate
  • spicy
  • rye
  • sour
  • malted barley
  • charred
  • citrus
Dog Dogson's Smartass corner
Character Dogson
A decade ago there were only 6 brands of Rye Whiskey hailing from Kentucky, nowadays there are more than 50!
George Washington famously loved his Rye Whiskey. In fact, after he served as the first president of the United States, he returned to his farm at Mount Vernon and started a small Rye distillery of his own.
Rye - think of it as Bourbon's edgier cousin. It’s known for what many call a spicy or fruity flavor. Rye (distilled from at least 51% Rye) is not on the sweet side and tends to have a spicier body. That’s why the character of a cocktail made from Rye, instead of Bourbon, is drier.
Rye sparked the first revolution after the American Independence. It was called the Whiskey Rebellion, and it arose when the government tried to tax Whiskey and enforce the taxation on distillers. The lesson here? Don't mess with a Whiskey drinker's dram.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
A decade ago there were only 6 brands of Rye Whiskey hailing from Kentucky, nowadays there are more than 50!
George Washington famously loved his Rye Whiskey. In fact, after he served as the first president of the United States, he returned to his farm at Mount Vernon and started a small Rye distillery of his own.
Rye - think of it as Bourbon's edgier cousin. It’s known for what many call a spicy or fruity flavor. Rye (distilled from at least 51% Rye) is not on the sweet side and tends to have a spicier body. That’s why the character of a cocktail made from Rye, instead of Bourbon, is drier.
Rye sparked the first revolution after the American Independence. It was called the Whiskey Rebellion, and it arose when the government tried to tax Whiskey and enforce the taxation on distillers. The lesson here? Don't mess with a Whiskey drinker's dram.
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