Port Charlotte

Bruichladdich's Port Charlotte is a big, burly peat-bomb of a single malt. Clocking in at roughly 40ppm of that smoky substance, Port Charlotte balances peat with the depth and florality that has made Bruichladdich famous. Releases in the line include the Port Chorlatte Islay Barley 2008, Port Charlotte Scottish Barley, and the PC12 Oileanach Furachail, available exclusively through travel retail.

Heavily peated and heavily weighted, Port Charlotte is a big Whisky in every way. Expect to a heavy-handed profile from this label.
Port Charlotte Flavor Spiraltm
  • smoky
  • peaty
  • phenols
  • oily
  • sweet
  • sherry
  • spicy
  • vanilla sweetness
  • spicy notes
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