Pittyvaich 25 Year Old Special Release 2015
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Pittyvaich
  • Age 25 Year Old
  • Distillation date 1989
  • Style Single Malt Scotch Whisky
  • Bottling date 2015
  • Maturation American Oak hogsheads and first fill ex-Bourbon barrels
  • Alcohol 49.9%
California residents: Click here for Proposition 65 WARNING.
  • malt
  • lemon zest
  • pine
  • floral
  • pepper
  • dry
  • sweet
  • syrup
  • almonds

Pittyvaich

25 Year Old Special Release 2015 (0.75l, 49.9%)
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Character Goatson
Another gem from Diageo's Special Editions. Pittyvaich’s only clocked in a sliver of time in the history books—the distillery was opened in 1975 and closed in 1993. Which, oddly enough, means that the Whisky it produced has more years on it than the actual distillery. Listen, it is what it is.

Aged in ex-Bourbon casks and refilled American oak hogsheads makes this a quarter-of-a-century golden drop complex and pretty darn fantastic. Bottled at 49.9% ABV, file this one under: “moreish.”



*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Pittyvaich
  • Age 25 Year Old
  • Distillation date 1989
  • Style Single Malt Scotch Whisky
  • Bottling date 2015
  • Maturation American Oak hogsheads and first fill ex-Bourbon barrels
  • Alcohol 49.9%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Pittyvaich 25 Year Old Special Release 2015 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Pittyvaich 25 Year Old Special Release 2015 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • malt
  • lemon zest
  • pine
  • floral
  • pepper
  • dry
  • sweet
  • syrup
  • almonds
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
from From the flaviar times