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The Mash Bill Identifies as Fluid. Deal with It.
This has always been a family affair. It was, after all, founded by soon-to-be parents of little Penelope, Kerry, and Mike, who teamed up with a childhood friend - thus, both Penelopes were born, eventually, out of pure love and passion. Their mission? To make Straight Bourbon Whiskey for everybody. It is distilled at MGP's Lawrenceburg distillery, bottled, and blended at Castle Key, but the casks are sourced from the Speyside Cooperage. It takes a (few) village(s) to raise a tasty baby, and Penelope's ol' folks live by that saying. It seems.
The Toasted series is an experiment of sorts, so sit down, take a sip, and observe. There's the Penelope base, the 4 grain, 3 Mash Bills Straight Bourbon Whiskey fully matured in American oak barrels. Then the plot thickens. The blend is then finished in custom charred and toasted barrels. Each batch is unique. So is every bottle. Let the exploration begin.
Appearance / Color
A warm gold color.
Nose / Aroma / Smell
There're sweet berries on the nose.
Flavor / Taste / Palate
The palate is creamy, sweet, with some oak and brown sugar.
The finish is hot, with rye, corn, char, and toast notes.
The Flavor Spiral™ shows the most common flavors that you'll taste in Penelope Bourbon Toasted Series Barrel Strength No. 30 and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.