Paul John Peated Select Cask Indian Single Malt Whisky
  • Category Indian Whisky
  • Country India
  • Distillery Paul John
  • Age NAS
  • Style Indian Single Malt Whisky
  • Alcohol 55.5%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • smoky
  • phenols
  • herbs
  • honey
  • oak
  • malted barley
  • spicy
  • roasted
  • rose

Paul John

Peated Select Cask Indian Single Malt Whisky (0.7l, 55.5%*) *please note that the ABV of this bottle may vary

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Character Goatson

A great balance of sweet and peat with a dash of heat. 

John Distilleries was founded by Paul P. John in 1992 in India. To say that their growth has been amazing is to seriously understate things, because in just twenty years they have become one of the largest independent spirits companies in the world. From their three large production facilities they serve up a broad range of products, including Wines, Brandies, Whiskies, and specialty spirit brands.

The Paul John line of Single Malts are created in the newest distillery in Goa on the west coast of central India. Their seven varieties have been recognized with international awards for quality since their first releases. The Paul John Peated Select Cask is made from local malted barley, but the peat is imported from Scotland. Every detail is attended to. It has been aged in ex-Bourbon casks and bottled without chill-filtration at cask strength — a whopping 55.5% ABV. It’s a rich, thick, and powerful expression of one of the best spirits to come out of Indias thriving Whiskey industry. Namaste! 

  • Category Indian Whisky
  • Country India
  • Distillery Paul John
  • Age NAS
  • Style Indian Single Malt Whisky
  • Alcohol 55.5%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color 
Amber rose.

Nose / Aroma / Smell
Light peat smoke and roasted walnuts with salted caramel.

Flavor / Taste / Palate 
Well-balanced with campfire smoke, warm herbs, warm spice, and hints of papaya.

Finish 
Long with dried orange.

Flavor Spiral TM
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What does Paul John Peated Select Cask Indian Single Malt Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Paul John Peated Select Cask Indian Single Malt Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • smoky
  • phenols
  • herbs
  • honey
  • oak
  • malted barley
  • spicy
  • roasted
  • rose
Dog Dogson's Smartass corner
Character Dogson
India is the world’s leading Whisky market. It has double sales volume of the next four followers combined: 1.4 billion litres a year!
John Distilleries manufactures the world’s seventh-largest Whisky brand - Original Choice; over 15 million cases have been sold.
India consumes 370 million gallons of Whisky per year, but outside the borders their production isn’t known for being top notch (mostly due to the fact that the majority of Indian Whisky is made from molasses and hence of lower quality). But there are some prodigious exceptions: Armut Fusion, for instance, was the third best Whisky in the world in 2010 according to Whisky Bible, while more and more new fine Whisky is being made each year.
One might think it’s too hot in India to make Whisky, but one would be wrong. The average temperature in the regions with the largest single-malt distilleries is 85°F, which is close to conditions in which Kentucky Bourbon is made.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
India is the world’s leading Whisky market. It has double sales volume of the next four followers combined: 1.4 billion litres a year!
John Distilleries manufactures the world’s seventh-largest Whisky brand - Original Choice; over 15 million cases have been sold.
India consumes 370 million gallons of Whisky per year, but outside the borders their production isn’t known for being top notch (mostly due to the fact that the majority of Indian Whisky is made from molasses and hence of lower quality). But there are some prodigious exceptions: Armut Fusion, for instance, was the third best Whisky in the world in 2010 according to Whisky Bible, while more and more new fine Whisky is being made each year.
One might think it’s too hot in India to make Whisky, but one would be wrong. The average temperature in the regions with the largest single-malt distilleries is 85°F, which is close to conditions in which Kentucky Bourbon is made.
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