• Category Rum
  • Country United States
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • peaty
  • oily
  • phenols
  • spicy
  • sweet
  • black pepper
  • warm fire
  • meat

Paradise Distilling

Caribbean Mist Rum (0.75l, %)
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Character Goatson
  • Category Rum
  • Country United States
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Paradise Distilling Caribbean Mist Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Paradise Distilling Caribbean Mist Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • peaty
  • oily
  • phenols
  • spicy
  • sweet
  • black pepper
  • warm fire
  • meat
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
Common Rum classifications: White, Golden or Amber, Dark, Spiced, Añejo and Age-Dated Rums.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
Common Rum classifications: White, Golden or Amber, Dark, Spiced, Añejo and Age-Dated Rums.
from From the flaviar times