Oppidan Bourbon Solera Aged

Oppidan Spirits Oppidan Bourbon Solera Aged

(0.75l, 46%)


0/10
Price:
$45.99
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Unique and complex Bourbon bonanza
 
‘Oppidan’ is a swanky way of saying ‘townsman’ and according to the philosophy of Oppidan Spirits, modern townsmen create better versions of the existing world each day. It’s about finding the next best thing – or inventing it. Distillation is a pretty old business (at least 4.000 years), but sometimes things need an update. Oppidan’s new American school of distilling is the latest upgrade in the millennia-long evolution. Founded in 2015 by Jeff Walsh, Oppidan takes tradition and enhances it with modern experimentation, coming up with exciting new twists and techniques. Situated not far from Lake Michigan, the Spirit Sorcerers specialize in American Gin and Whiskey, pushing the envelope all the time.
 
Oppidan’s most famous expression is made from a 5-grain mash of corn, malted rye, chocolate malted rye, Special B, and 2-row barley. The lovely concoction goes through a unique Solera-style maturing process, which the founder of Oppidan says is way too rare nowadays. The Spirit matures in three different wood types: American Oak, French Oak, and Oloroso Sherry barrels – inheriting all the beautiful flavors and aromas in the process. Since the French Oak and Oloroso casks are never emptied, the richness and complexity increases through time.
  • Category
  • Style
    Aged Bourbon Whiskey
  • Region
    Illinois
  • Country
    United States
  • Alcohol
    46%
  • Distillery
    Oppidan Spirits

Flavour Spiral™

About The Flavour Spiral

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dark chocolate
dark cherry
butterscotch
coffee
rye
sweet
corn
fruit
barley
What does Oppidan Bourbon Solera Aged taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Oppidan Bourbon Solera Aged and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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Corner
Tennessee Whiskey closely parallels Bourbon, but a final filter through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates Tennessee Whiskey from its Kentucky cousin. The finish is sweeter and smoother than Bourbon.

Tasting Notes

Appearance / Color
Dark cherry
 
Nose / Aroma / Smell
Sweet dessert wine on the nose with hints of chocolate, cherries and butterscotch.
 
Flavor / Taste / Palate
Rich and dark chocolate cherry flavors followed by dark-roasted coffee beans.
 
Finish
Dark chocolate-coffee finish with a fruity exit.
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