One Port Barrel Rested Gin
  • Category Gin
  • Country United Kingdom
  • Style Barrel Rested Gin
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • spicy
  • toasted oak
  • vanilla
  • sage
  • dates
  • tobacco
  • nutty
  • oatmeal
  • smooth

One Gin

One Port Barrel Rested Gin (0.5l, 43%)
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Character Goatson

A showstopping Barrel-aged Gin.

There’s not many things people actually can’t live without, but water is usually high on that list. Jokes aside, in 1998, Duncan Goose got to experience this first-hand when he was caught in a hurricane in Honduras and saw what it meant not to have access to safe drinking water. So, what did Goose do? He quit his job, sold his flat, and launched the ethical bottled water brand – One Water – with the profits That’s a doer, right there.

Launched on World Water Day 2017, One Gin is a Gin with a humanitarian cause, donating at least 10% of their profits to the provision of clean and safe drinking water around the world. Plus, it’s absolutely delicious.

While their award-winning One Sage Gin started it all – and immediately won a Gold award at IWSC – One Port Barrel Rested Gin is a limited-edition expression that picks up where One Sage Gin left off. Rested in reclaimed Port barrels, you can’t mistake it for anything else – starting with its distinctive ruby color, it’s smooth and at the same time packed with spice, toasted oak, and warm vanilla. This is a seriously delicious showstopper.
 

  • Category Gin
  • Country United Kingdom
  • Style Barrel Rested Gin
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Ruby

Nose / Aroma / Smell
Baking spices, vanilla, sage, dates and pipe tobacco.

Flavor / Taste / Palate
Bacclava, iced buns, pistachio ice cream, mincemeat, sage and baked granola.

Finish
Long and smooth

Flavor Spiral TM
About the Flavor Spiral
What does One Port Barrel Rested Gin taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in One Port Barrel Rested Gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • spicy
  • toasted oak
  • vanilla
  • sage
  • dates
  • tobacco
  • nutty
  • oatmeal
  • smooth
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.

One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
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