Old Perth Original Sherry Cask Matured Blended Scotch Whisky
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • fruit
  • sweet
  • sherry
  • spicy
  • warm
  • dried fruit
  • clove
  • honey
  • smooth

Old Perth

Original Sherry Cask Matured Blended Scotch Whisky (0.7l, 46%*) *please note that the ABV of this bottle may vary

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Character Goatson

A fine Speyside Whisky blend, more than touched by Sherry.

You know we love a good heritage story, especially if it’s about one of Scotland’s oldest Whisky families. Spanning through generations of Whisky brokers, blenders, bottlers and distillers, this one takes place on the island of Islay. William Walker worked with Islay distillers in the early 20th century and eventually moved to the island. Stanley P. Morrison started working as a trainee Whisky broker in Walker’s company and married his daughter Elizabeth. Besides opening up his own brokerage, Stanley also bought Bowmore, Islay’s oldest distillery. Then, under W. Brian Morrison, Morrison Bowmore became a global brand and it was eventually purchased by Suntory. Today, it’s Jamie and Brian Morrison that own and head Morrison Scotch Whisky Distillers that produce several high-end brands, including Old Perth.

Blended in Perth, the forgotten blending capital, Old Perth Original Sherry Cask Matured is a beautiful, Sherry-touched Speyside Whisky. Drawn from the finest distilleries in Speyside’s The Glenlivet region, all the Scotch was aged in Sherry casks, imparting sweet Sherry flavors and subtle spice on this Original Malt. It won a Gold Medal at the International Spirits Challenge 2021 and let us tell you, this is a lot of bang for your buck.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Amber

Nose / Aroma / Smell
Fruity and slightly sweet.

Flavor / Taste / Palate
Sweet Sherry and subtle spice give way to warm dried fruits and honeyed cloves.

Finish
Smooth and long.
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  • fruit
  • sweet
  • sherry
  • spicy
  • warm
  • dried fruit
  • clove
  • honey
  • smooth
Old Perth Original Sherry Cask Matured Blended Scotch Whisky
Old Perth Original Sherry Cask Matured Blended Scotch Whisky
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whiskies sold are Blends.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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