Old Forester 150th Anniversary Batch Proof 03/03
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Old Forester
  • Style Kentucky Straight Bourbon Whiskey
  • Alcohol 63.4%
California residents: Click here for Proposition 65 WARNING.

Old Forester

150th Anniversary Batch Proof 03/03 (0.7l, 63.4%)

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Character Goatson

Old Forester is one of the oldest brands in the industry, and in 2020, they celebrated their 150th anniversary. For that occasion, Master Taster Jackie Zykan took 147 barrels and blended them into three spectacular offerings. This one's Batch 03, and it comes with green and spicy notes of dill, orange peel, melon, and pine. It's bottled at 126.8 Proof, and it goes without saying that it's a rare one.


*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.

**Individual orders are limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed. 

  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Old Forester
  • Style Kentucky Straight Bourbon Whiskey
  • Alcohol 63.4%
California residents: Click here for Proposition 65 WARNING.
Dog Dogson's Smartass corner
Character Dogson
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Dog Dogson's Smartass corner
Character Dogson
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon must be made from a grain mixture that is at least 51% corn.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
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