North Port 1979 Rare Malts 20 Year Old
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • sherry
  • leather
  • herbs
  • rose
  • fruit
  • port
  • beer
  • sweet
  • dry

North Port-Brechin

North Port 1979 Rare Malts 20 Year Old (0.7l, 61.2%*) *please note that the ABV of this bottle may vary

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Character Goatson
Yet another great botlling in the Diageo's Rare Malt series from a distillery that is unfortunatelly no longer active. The story gets even sadder... The site where this distillery operated from 1820 to 1983 is now occupied by a supermarket.
 
Rare bottles as this one are one of the things that keep reminding us of the great history and legacy related to Scotch Whisky. This North Port was distilled just four years before the distillery was closed back in 1979 and is 20 years old. Bottled at 61.2% ABV this one is surely going to give you the kick of a lifetime.
 
 
 
*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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What does North Port 1979 Rare Malts 20 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in North Port 1979 Rare Malts 20 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • sherry
  • leather
  • herbs
  • rose
  • fruit
  • port
  • beer
  • sweet
  • dry
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
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