• Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery North British
  • Age 32 Year Old
  • Style Single Grain Whisky
  • Alcohol 55.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • port
  • sherry
  • biscuit
  • grain
  • beer

North British

32 Year Old 1978 Cask 38476 - Rare Auld (Duncan Taylor) (0.7l, 55.2%*) *please note that the ABV of this bottle may vary

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Character Goatson
A cask strength single cask grain whisky, distilled at North British in August 1978 and aged in cask 38476 for 32 years before bottling by Duncan Taylor in June 2011. A release of 219 numbered bottles.
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery North British
  • Age 32 Year Old
  • Style Single Grain Whisky
  • Alcohol 55.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does North British 32 Year Old 1978 Cask 38476 - Rare Auld (Duncan Taylor) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in North British 32 Year Old 1978 Cask 38476 - Rare Auld (Duncan Taylor) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • sherry
  • biscuit
  • grain
  • beer
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
90% of all Scotch Whiskies sold are Blends.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
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