NEW ENGLAND DISTILLING
The folks at New England Distilling trace their spirited roots back more than 150 years. Ned Wright—great-great-great-great something of cousin or grandkid or other to the founder of Sherwood Distilling back in the day. But all that don’t mean a thing if it ain’t got a swing … meaning that history is useless unless you make something great with it.
Ned is doing his family proud form a direct-heat, small-batch copper-pot still located so far East that it’s almost in Europe (actually, Portland Maine). Today, New England Distilling produces three banded spirits: Ingenium Gin, Eight Bells Rum, and Gunpowder Rye. All of them have won awards and each one is worth the price of admission.
Flavor Spiral™
About The Flavor Spiral
mint
smoky
caramel
grain
cinnamon
clove
rye
peaty
maple syrup
What does New England Distilling taste like?
The Flavor Spiral™ shows the most common flavours that you'll taste in New England Distilling american whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavours that you'll taste in New England Distilling american whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
