• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Mortlach
  • Age 32 Year Old
  • Style Single Malt Whisky
  • Alcohol 50.1%
California residents: Click here for Proposition 65 WARNING.
  • sherry
  • sweet
  • peaty
  • woody
  • chestnut
  • port
  • smoky
  • leather
  • sweet fruit

Mortlach

32 Year Old 1971 (0.7l, 50.1%)
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Character Goatson
Distilled in 1971 and aged for 32 years before bottling at cask strength. The Mortlach distillery is one of the original 7 stills of Dufftown.
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Mortlach
  • Age 32 Year Old
  • Style Single Malt Whisky
  • Alcohol 50.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Mortlach 32 Year Old 1971 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Mortlach 32 Year Old 1971 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sherry
  • sweet
  • peaty
  • woody
  • chestnut
  • port
  • smoky
  • leather
  • sweet fruit
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Mortlach was closed several times in its rockier early years. The facility was put to various uses, the most tickling among them: a brief stint as a church.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Mortlach was closed several times in its rockier early years. The facility was put to various uses, the most tickling among them: a brief stint as a church.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
90% of all Scotch Whiskies sold are Blends.
from From the flaviar times