*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • floral
  • smoky
  • oak
  • burnt caramel
  • apple
  • sherry
  • fruit
  • spicy
  • dark chocolate

Miyagikyo

u 15 Year Old (0.7l, 45%*) *please note that the ABV of this bottle may vary

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Character Goatson
As you work your way along the Miyagikyou range, you witness the beautiful fruity, floral balance become fuller, and more complex. Jim Murray awarded this a whopping 92 points! It's an incredible malt...
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Miyagikyou 15 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Miyagikyou 15 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • floral
  • smoky
  • oak
  • burnt caramel
  • apple
  • sherry
  • fruit
  • spicy
  • dark chocolate
Dog Dogson's Smartass corner
Character Dogson
Miyagikyo was originally named Sendai Distillery.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japan is the second biggest producer of Single Malt Whisky in the world.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Miyagikyo was originally named Sendai Distillery.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japan is the second biggest producer of Single Malt Whisky in the world.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
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