• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Miltonduff
  • Age 31 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.4%
California residents: Click here for Proposition 65 WARNING.
  • leather
  • port
  • oak
  • honey
  • smoky
  • dark chocolate
  • vanilla
  • dried fruit
  • orange

Miltonduff

31 Year Old 1982 - The Duncan Taylor Single (0.7l, 52.4%)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Scotch to add to your collection.

One thing is for sure, expanding your Spirits universe with Miltonduff 31 Year Old 1982 - The Duncan Taylor Single is a fun way to enjoy yourself.

It is adored for its flavor profile. Leather, Port, Oak, and Honey are the most prominent flavors in this 31 Year Old Single Malt Whisky. Don’t be fooled into thinking this is just like every other Scotch. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by Miltonduff in Speyside, Scotland and bottled at 52.4%. The result is well-rounded Single Malt Whisky meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Miltonduff
  • Age 31 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.4%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Miltonduff 31 Year Old 1982 - The Duncan Taylor Single taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Miltonduff 31 Year Old 1982 - The Duncan Taylor Single and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • leather
  • port
  • oak
  • honey
  • smoky
  • dark chocolate
  • vanilla
  • dried fruit
  • orange
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
The site of the Miltonduff distillery was previously the grain mill for the neighboring Abbey. One wonders how quickly the monks realized they could make booze, instead of bread.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
The site of the Miltonduff distillery was previously the grain mill for the neighboring Abbey. One wonders how quickly the monks realized they could make booze, instead of bread.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
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