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Take part in Israeli whisky-making history.
Israel is a country of winemakers and craft beer, but in recent years a crew of pros and home distillers established the Milk & Honey Distillery. The first drops were distilled in 2015 and several young’uns were bottled for us to experience. M&K are taking this noble endeavor seriously: their pot still was custom-made according to the rules of Scotland, and they hired one of the best Master Distillers, "The Einstein of Whisky" — the late and great Dr. James Swan. A team of eleven works day and night to create the finest Tel Aviv spirits.
Why The Last One, you ask? Well, it was the one to come at the tail end of their Young Single Malt series, meaning it was a final preview before the main event — the launch of their regular Single Malt. Don't be fooled though, as this one is nothing to scoff at. It has spent a year in both former Bourbon and STR (shaving, toasting & re-charring, pioneered by Dr. Swan) red wine casks. What a journey!
Appearance / Color
Nose / Aroma / Smell
It's delicate and sweet with pears, apple peel, and citrus, as well as vanilla and dark chocolate.
Flavor / Taste / Palate
The sweetness is there with notes of honey, vanilla, and dried fruit. Then there's a pleasant woodiness and prominent spice and licorice.
It finishes long, woody, and fruity with just the right amount of lingering pepper and cinnamon to round it all off.
The Flavor Spiral™ shows the most common flavors that you'll taste in Milk & Honey Young Single Malt The Last One and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.