Milk & Honey Elements Red Wine Cask Single Malt Whisky
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • vanilla
  • cranberry
  • toasted oak
  • plums
  • ginger
  • milk
  • spicy
  • tannic
  • apple

Milk & Honey

Elements Red Wine Cask Single Malt Whisky (0.7l, 46%*) *please note that the ABV of this bottle may vary

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Character Goatson

Signature Milk & Honey "Classic" Single Malt aged in Israeli Red Wine casks, delivering a fruity/spicy palate.

Milk & Honey Distillery is the creation of serial tech entrepreneur Gal Kalkshtein and his team — Amit Dror, Simon Fried, and Roee and Naama Licht. Together they opened the first distillery in Israel. They drew up the plans in 2012 and started production in 2014. Their first products hit the shelves in 2016 and in May of 2017 they announced the first Single Malt produced in Israel — The M&H Classic. Today, their range includes New Make, two Gins, Roots Herbal Liqueur, and a handful of Single Malt versions. 

Milk & Honey introduced the Elements Series just this year. Each one is an exploration of applying classic wood aging techniques with an Israeli flare. Milk & Honey Elements Red Wine Cask Single Malt Whisky is their signature "Classic" Single Malt aged in Israeli Red Wine casks. Israeli Wines are known for their bright, spicy character and those qualities are infused into this Single Malt along with exotic florals and chocolate notes. It’s bottled at a perfect 46% ABV in its natural color without chill filtering.

Smartass Corner:
"Milk & Honey" comes from Exodus, Chapter 3 verse 8. The Promised Land (Israel) is referred to as, "a land flowing with milk and honey."
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Medium Amber

Nose / Aroma / Smell
The aroma is an interesting mix of red plum, dried cranberry, ginger, toasted oak, and coconut milk.

Flavor / Taste / Palate
On the palate you’ll find a light bodied mouth-feel with vanilla and oak over apple, mixed spices, and Wine tannin.

Finish
The finish is a medium length continuation of the palate notes.
Flavor Spiral TM
About the Flavor Spiral
What does Milk & Honey Elements Red Wine Cask Single Malt Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Milk & Honey Elements Red Wine Cask Single Malt Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • vanilla
  • cranberry
  • toasted oak
  • plums
  • ginger
  • milk
  • spicy
  • tannic
  • apple
Milk & Honey Elements Red Wine Cask Single Malt Whisky
Milk & Honey Elements Red Wine Cask Single Malt Whisky
Dog Dogson's Smartass corner
Character Dogson
Danish malted rye didn’t exist before Stauning started making it.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.  
Is it spelled Whisky or Whiskey? Maybe you've noticed it before, but let’s just take a wee moment to help you keep your Es in order with this simple rule: There is an E in the word Ireland, so there is also an E in their Whiskey. The rule also holds true for United States, so while there is no E in Scotland, Japan and Canada the same goes for their Whisky. All clear? Good.
When Stauning was being founded, the bank told them to open a bakery instead.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Danish malted rye didn’t exist before Stauning started making it.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.  
Is it spelled Whisky or Whiskey? Maybe you've noticed it before, but let’s just take a wee moment to help you keep your Es in order with this simple rule: There is an E in the word Ireland, so there is also an E in their Whiskey. The rule also holds true for United States, so while there is no E in Scotland, Japan and Canada the same goes for their Whisky. All clear? Good.
When Stauning was being founded, the bank told them to open a bakery instead.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
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