Merlet Sélection Saint Sauvant Cognac

Merlet Sélection Saint Sauvant Cognac

(0.75l, 44.3%)


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First-class Cognac blend from French powerhouse.

Every part of the world has its own "water of life." For Scotland and Kentucky it's Whisky; for Russia it's Vodka; for Mad Max Australia, it's gasoline. But ask any French person and they'll tell you it's either Wine or Cognac. The Merlet & Fils Distillery from Saint-Sauvant in the Cognac region has been making Cognacs since 1850, when USA had only 30 states. In 1973, Gilles Merlet took over the distillery and his sons are the fifth generation distilling astounding Spirits. In 2010, after 160 years distilling for large Cognac houses, Merlet developed their own Cognac and since then, created numerous blockbusters. In addition to that, the distillery organizes its own cocktail competition in almost twenty countries.

Their Sélection Saint-Sauvant Cognac is one of the finest stocks and a wonderfully divine limited edition release. It's a blend of various premium Merlet Cognacs that have reached optimum maturity: 10 years old Petite Champagne, 10 years old Grande Champagne, Fins Bois 2001, Petite Champagne 1993, Fins Bois 1992, Borderies 1984, Petite Champagne 1971 and 1973, and Fins Bois 1948. This breathtaking blend is unique and is enjoyed neat - mixing it with anything else would be sacrilegious. Oh, we almost forgot: Saint Sauvant won double gold prize in San Francisco in 2016, and a golden medal by the Beverage Testing Institute. 

Flavor Spiral™

About The Flavor Spiral

What does Merlet Sélection Saint Sauvant Cognac taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Merlet Sélection Saint Sauvant Cognac and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.

Tasting Notes

Appearance / Color
Orange brown.

Nose / Aroma / Smell
Intense and complex spice character of vanilla, Sichuan pepper and cinnamon, with a slight hint of wood, ripe apricot, and jasmine.

Flavor / Taste / Palate
Soft, round and wooded on the palate with notes of dried apricots and ""rancio charentais"".

Elegant finish with vegetal notes of linden blossom. 
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